Description
Malai Mirchi Tangdi Kebab is a creamy and spicy delicacy made with chicken drumsticks marinated in rich malai (cream), green chilies, and aromatic spices, then grilled to perfection for a luscious, smoky flavor.
Malai Mirchi Tangdi Kebab is a creamy and spicy delicacy made with chicken drumsticks marinated in rich malai (cream), green chilies, and aromatic spices, then grilled to perfection for a luscious, smoky flavor.
Lasoni Chicken Tikka is a flavorful Indian appetizer made with succulent chicken marinated in garlic-infused spices, then grilled to perfection for a smoky, aromatic taste.
Aloo Tikki is a crispy, golden-fried patty made with spiced mashed potatoes, herbs, and breadcrumbs, served with chutneys for a deliciously tangy and savory bite.
Sabz Handi is a rich and flavorful mixed vegetable curry cooked in a creamy, spiced gravy, offering a perfect blend of textures and aromatic Indian spices.
Rice (Steamed white rice)
Sambar (Lentil-based vegetable stew)
Rasam (Spicy tamarind soup)
Poriyal (Stir-fried vegetables)
Kootu (Vegetable and lentil curry)
Curry (One variety, usually a dry vegetable dish)
Pickle
Pappadam (Crispy lentil cracker)
Curd (Yogurt)
Buttermilk (Spiced yogurt drink)
Paan/Betel Nut Leaves (For digestion post-meal)
Kadhi Pakoda is a comforting North Indian dish featuring crispy gram flour fritters (pakoras) simmered in a tangy, spiced yogurt-based curry, tempered with aromatic spices.
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