Button mushrooms cooked in a luscious onion-tomato gravy, served with paratha or rice and a side of fresh salad. A perfect vegetarian indulgence
Tender mushrooms in a spiced onion-tomato masala, served with rice, fresh salad, and garlic yogurt
Soft paneer cubes in a smooth, garlicky spinach gravy, served with paratha or rice and salad.
Creamy, buttery paneer cooked in a rich tomato-based gravy, served with rice, fresh salad, and mint chutney
Smoky paneer tikka cubes in a rich, spiced tomato gravy, served with paratha or rice and fresh salad. A restaurant favorite in a mini meal!
Smoky, marinated paneer cooked in a tangy tomato gravy, served with rice, fresh salad, and mint chutney
Tangy, spiced yogurt-based kadhi with besan pakoda, served with rice, fresh salad, and mint chutne
Tangy and spicy South Indian tamarind broth with garlic and spices, served with steamed rice, fresh salad, and coconut chutney
Tender chicken simmered in a rich, garlicky spinach gravy, served with paratha or rice and fresh salad.
Tender chicken cooked in a smooth, garlicky spinach gravy, paired with rice, fresh salad, and garlic yogurt
Lentil-based South Indian stew with veggies and spices, paired with rice, fresh salad, and coconut chutney
A medley of seasonal vegetables cooked in a creamy, spiced gravy, served with paratha or rice and fresh salad.