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Thepla

A lightly spiced flatbread made with whole wheat flour, fenugreek leaves (methi), and yogurt, usually served with pickles or curd.

New
Three Bell Pepper Grilled Chicken

Grilled chicken combined with a medley of three bell peppers—red, green, and yellow—offers a vibrant and flavorful dish.

299.00
New
Tom Yum Soup

Tom Yum soup is a spicy, tangy Thai soup with vegetables, lemongrass, and herbs.

200.00
New
Tomato Uttapam

Uttapam topped with fresh tomatoes for a juicy, tangy flavor.

110.00
New
Triple Schezwan Fried Rice

Flavorful Indo-Chinese dish featuring a mix of fried rice, noodles, and Schezwan sauce. Topped with spicy Schezwan gravy and crispy fried noodles.

250.00
New
Upma

A soft, savory porridge made from semolina (rava) and tempered with spices.

75.00
New
Veg Fried Rice Classic Veg Manchurian Bowl

Crispy vegetable dumplings tossed in a rich, savory Manchurian sauce, served with flavorful fried rice for a perfect Indo-Chinese combo.

299.00
New
Veg Pulao
250.00
Veg Stroganoff

Veg Stroganoff combines a variety of roasted vegetables in a rich, creamy mushroom sauce, offering a hearty and flavorful meal.

299.00
New
Vegetable Spring Roll

Crispy fried rolls stuffed with flavorful veggies, served with sweet chilli sauce.

200.00
New
Wasabi Paneer Tikka

Soft paneer cubes marinated with wasabi and spices, grilled to perfection.

250.00
New
Water Chestnut Black Bean Sauce

Crisp water chestnuts tossed in a rich and savory black bean sauce, infused with garlic and spices.

250.00
New

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