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Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
A festive breakfast dish where crispy pooris are served with semolina halwa (a sweet dish made with ghee, sugar, and cardamom).
Hara Masala Chicken Wings are a delectable Indian appetizer featuring chicken wings marinated in a vibrant green spice blend and then grilled or baked.
Harissa grilled chicken is a flavorful dish featuring chicken marinated in harissa—a spicy North African chili paste made from red peppers, garlic, olive oil, and various spices—and then grilled to perfection. This preparation imparts a smoky, spicy, and slightly tangy flavor to the chicken.
Grilled chicken seasoned with a variety of herbs offers a flavorful and aromatic dining experience. Herbs such as rosemary, thyme, oregano, and parsley can enhance the natural taste of chicken.
Tender chicken cooked in a light yet flavorful homestyle curry, served with rice, fresh salad, and mint chutney
Comforting, mildly spiced chicken curry served with fragrant basmati rice.
Wok-tossed noodles with peanuts and vegetables, inspired by Northern Chinese flavors.
Hot and Spicy Chicken Pizza is a flavor-packed dish that’s perfect for those who love a good kick! This pizza features marinated Chicken Pepperoni, Sausages, Spicy Sauce, and a medley of toppings of Chicken Pepperoni, Green Chilli and Jalapeno that will surely satisfy your cravings.
Flavorful, aromatic dish made with marinated chicken, basmati rice, and spices, slow-cooked using the “dum” method.
Fragrant basmati rice slow-cooked with spiced vegetables, saffron, and aromatic herbs in traditional dum style.
