Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
Tender mushrooms in a spiced onion-tomato masala, served with rice, fresh salad, and garlic yogurt
Lentil-based South Indian stew with veggies and spices, paired with rice, fresh salad, and coconut chutney
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