Baingan Bharta

Kadhai Paneer is a bold and flavorful dish made with paneer, bell peppers, and onions cooked in a spiced tomato-based gravy, infused with aromatic kadhai masala.

Amritsari Chole is a flavorful Punjabi dish made with chickpeas simmered in a rich, spiced gravy infused with aromatic masalas, served best with bhature or rice.

Mushroom Masala is a rich and flavorful dish featuring tender mushrooms cooked in a spiced tomato-onion gravy, infused with aromatic Indian spices for a deliciously creamy texture.