Chicken Tikka Masala

Banarasi Dum Aloo is a rich and aromatic dish featuring baby potatoes slow-cooked in a spiced yogurt-based gravy, infused with traditional Banarasi flavors.

Amritsari Chole is a flavorful Punjabi dish made with chickpeas simmered in a rich, spiced gravy infused with aromatic masalas, served best with bhature or rice.

Malai Kofta is a rich and creamy North Indian dish featuring soft paneer and potato dumplings served in a luscious, spiced tomato-based gravy with a hint of sweetness.