Hyderabadi Veg Dum Biryani

Item Served:
Punjabi Dum Aloo, Rice, Salad, Curd

• Punjabi Dum Aloo – Baby potatoes simmered in a rich, spiced tomato-gravy served with fragrant basmati rice.
• Rice – Light, fluffy, and a perfect match for the flavorful curry
• Salad – Freshly sliced tomatoes, onions, and cucumber tossed with lemon and chaat masala
• Curd – Cool, creamy curd to balance the spices and refresh the palate
• Net Weight: 400g (approx)

Item Served:
Kala Chana, Rice, Salad, Yogurt

• Kala Chana –Kala Chana Masala is a hearty curry made with black chickpeas simmered in a spiced onion-tomato gravy with ginger, garlic, and garam masala.
• Rice – Light, fluffy, and perfect to soak up the rich makhani sauce
• Salad – Freshly sliced tomatoes, onions, and cucumber tossed with lemon and chaat masala
• Yogurt – Cool, creamy curd to balance the richness and complete the meal
• Net Weight: 400g (approx)