Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
Soft paneer and potato dumplings in a creamy cashew-based gravy, served with rice, salad, and mint chutney
Creamy, buttery paneer cooked in a rich tomato-based gravy, served with rice, fresh salad, and mint chutney
Reviews
There are no reviews yet.