Description
A non-vegetarian delight, this paratha is stuffed with spiced minced meat, typically lamb or chicken, and cooked until crispy.
A non-vegetarian delight, this paratha is stuffed with spiced minced meat, typically lamb or chicken, and cooked until crispy.
A non-vegetarian delight, this paratha is stuffed with spiced minced meat, typically lamb or chicken, and cooked until crispy.
Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
Soft paneer and potato dumplings in a creamy cashew-based gravy, served with rice, salad, and mint chutney
Cottage cheese and green peas in a mildly spiced tomato gravy, served with rice, fresh salad, and garlic yogurt
Tender mushrooms in a spiced onion-tomato masala, served with rice, fresh salad, and garlic yogurt
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