Description
A nutritious, spiced flatbread made from gram flour and wheat flour, infused with fenugreek leaves (methi) and served with yogurt or butter.
A nutritious, spiced flatbread made from gram flour and wheat flour, infused with fenugreek leaves (methi) and served with yogurt or butter.
A nutritious, spiced flatbread made from gram flour and wheat flour, infused with fenugreek leaves (methi) and served with yogurt or butter.
Creamy, buttery paneer cooked in a rich tomato-based gravy, served with rice, fresh salad, and mint chutney
Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
Smoky tandoori chicken simmered in a bold, spiced tomato gravy, served with rice, fresh salad, and garlic yogur
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