Description
A protein-rich savory pancake made from ground moong dal (lentils), mixed with spices and sometimes stuffed with paneer or vegetables.
A protein-rich savory pancake made from ground moong dal (lentils), mixed with spices and sometimes stuffed with paneer or vegetables.
A protein-rich savory pancake made from ground moong dal (lentils), mixed with spices and sometimes stuffed with paneer or vegetables.
Soft paneer and potato dumplings in a creamy cashew-based gravy, served with rice, salad, and mint chutney
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Cottage cheese and green peas in a mildly spiced tomato gravy, served with rice, fresh salad, and garlic yogurt
Savor the sweetness and variety of our Gujarati Thali, showcasing classic dishes like Dhokla, Undhiyu, and Thepla. Each thali is thoughtfully curated with a mix of flavors, from savory to sweet, along with refreshing buttermilk. A true celebration of Gujarat’s culinary heritage!
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