Cottage cheese and green peas in a mildly spiced tomato gravy, served with rice, fresh salad, and garlic yogurt
Creamy, slow-cooked black lentils with a rich buttery texture, served with rice, salad, and garlic yogurt.
Soft paneer and potato dumplings in a creamy cashew-based gravy, served with rice, salad, and mint chutney
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