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Medhu Vada Sambhar

Crispy, deep-fried lentil doughnuts served with flavorful sambhar and coconut chutney.

75.00
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Methi Missi Roti

A nutritious, spiced flatbread made from gram flour and wheat flour, infused with fenugreek leaves (methi) and served with yogurt or butter.

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Methi Paratha (Fenugreek Paratha)

Chopped fresh fenugreek (methi) leaves are kneaded into the dough, making this paratha both nutritious and delicious.

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Mix Veg Paratha

A wholesome paratha packed with mashed and spiced mixed vegetables like carrots, peas, and potatoes, perfect for a nutritious meal.

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Moong Dal Chilla

A protein-rich savory pancake made from ground moong dal (lentils), mixed with spices and sometimes stuffed with paneer or vegetables.

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Mysore Masala Dosa

Masala dosa with Mysore chutney, making it spicier and more flavorful.

120.00
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Mysore masala Uttapam

Uttapam topped with a mix of onions, tomatoes, and spices.

110.00
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Mysore Sada Dosa

A sada dosa spread with a spicy Mysore chutney for extra flavor.

90.00
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Onion Paratha (Pyaaz Paratha)

Finely chopped onions mixed with green chilies, coriander, and spices are stuffed inside the paratha, giving it a sweet and spicy taste.

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onion Uttapam

Uttapam topped with finely chopped onions.

110.00
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Palak Paratha (Spinach Paratha)

Made by kneading fresh spinach puree into the dough, this paratha is both nutritious and flavorful.

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Paneer Bhurji with Toast

Scrambled cottage cheese (paneer bhurji) cooked with onions, tomatoes, and spices, served with buttered toast or parathas.

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