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Tender mushrooms in a spiced onion-tomato masala, served with rice, fresh salad, and garlic yogurt
Flavorful mushrooms cooked in spicy masala gravy, served with basmati rice.
Mushroom Risotto, this dish is comforting and packed with delicious flavor and made by ingredients like Mushroom Pate, Cream, Parmesan and Truffle Oil.
Mushroom Villa Pizza is a delightful pizza topped with sauté button mushroom that combines the earthy flavors of mushrooms with Shitake, Shimeji, Truffle Oil and a flavorful sauce.
Flavorful dish made with tender mutton, basmati rice, and aromatic spices, slow-cooked together for a rich and fragrant meal.
Crispy dosa filled with a spiced potato mixture and smeared with a tangy, spicy red chutney, served with sambhar and coconut chutney.
Classic dosa, topped with a spicy red chutney inside, served with sambhar and coconut chutney.
Finely chopped onions mixed with green chilies, coriander, and spices are stuffed inside the paratha, giving it a sweet and spicy taste.
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