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A spicy, fluffy omelette with onions, tomatoes, green chilies, coriander, and spices like cumin and turmeric.
Cottage cheese and green peas in a mildly spiced tomato gravy, served with rice, fresh salad, and garlic yogurt
Crispy, deep-fried lentil doughnuts served with flavorful sambhar and coconut chutney.
A nutritious, spiced flatbread made from gram flour and wheat flour, infused with fenugreek leaves (methi) and served with yogurt or butter.
Chopped fresh fenugreek (methi) leaves are kneaded into the dough, making this paratha both nutritious and delicious.
A wholesome paratha packed with mashed and spiced mixed vegetables like carrots, peas, and potatoes, perfect for a nutritious meal.
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A protein-rich savory pancake made from ground moong dal (lentils), mixed with spices and sometimes stuffed with paneer or vegetables.
Slow-cooked chicken in a rich, aromatic cashew and saffron gravy, served with rice, fresh salad, and mint chutney